Food Safety & Hygiene
Food Safety & Hygiene
HACCP, hygiene and prerequisite programmes for food handlers and supervisors.
4 courses
Food Safety & Hygiene
Sale
4.5(2 reviews)
Good Manufacturing Practices (GMP) for the Food Industry
The prerequisite programmes every food plant must have working before HACCP can be relied on: premises, equipment, hygiene, pest control and waste.
Rs 12,000Rs 15,000
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Food Safety & Hygiene
Sale
4.8(4 reviews)
Level 3 HACCP for Food Manufacturing
Build, verify and defend a compliant HACCP plan across the seven Codex principles, in the two-day programme QCS Global delivers to manufacturing teams.
Rs 24,500Rs 32,000
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Food Safety & Hygiene
Sale
4.7(3 reviews)
Level 2 Food Safety & Hygiene for Catering
The essential food handler certification for kitchen, service and front-of-house staff, covering contamination, temperature control and personal hygiene.
Rs 6,500Rs 9,000
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Food Safety & Hygiene
5.0(2 reviews)
Allergen Management & Labelling Compliance
Control allergens across procurement, production and labelling, and decide precautionary labelling on evidence rather than fear.
Rs 11,000
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