Career path

Auditing & Certification

Internal and lead auditor training against ISO and GFSI-benchmarked standards, plus scheme implementation.

3 courses

The prerequisite programmes every food plant must have working before HACCP can be relied on: premises, equipment, hygiene, pest control and waste.

Take a site from ISO 22000 to a certifiable FSSC 22000 v6 system, including the additional requirements introduced in version 6.

A free introduction to the analytical and microbiological tests behind food safety decisions, and how to read a laboratory report correctly.